How to make Peanut Butter and Dadiah?
How to make
Serving Size
100
100
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Buffalo milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Bamboo tube, Banana leaf
Time Duration
Preparation Time
10 minutes
2 days
Cooking Time
5
NA
Aging time
Not Applicable
2 days
Storage & Shelf Life
Refrigeration Temperature
68.00 °F
11
73.00 °F
9
Shelf Life
Around 3 months
Up to 3 days
