How to make Feta Cheese and Ice Milk?

Feta Cheese

Ice Milk

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt

Eggs, Milk, Sugar, Whipped cream

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer

2 Bowls, Sauce pan, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

24 hours

15- 20 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

99.00 °F383.00 °F

-20 383

1.5.3 Shelf Life

2- 3 Months

2- 3 weeks

How is Feta Cheese and Ice Milk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Feta Cheese and Ice Milk. As we have already seen How to make Feta Cheese? and How to make Ice Milk? individually, here you can actually compare the way Feta Cheese and Ice Milk are made. Once you get to know how is Feta Cheese and Ice Milk made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Feta Cheese in just 2 minutes. It takes Unknown minutes to make Ice Milk. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.