How to make Dulce de leche and Urda?

Dulce de leche

Urda

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How to make

Serving Size

100

Ingredients

Baking soda, Milk, Sugar, Vanilla extract

Whey of sheep, goat or cow milk

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Container

Time Duration

Preparation Time

2- 3 hours

1 hour

Cooking Time

180

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F41.00 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

How is Dulce de leche and Urda made?

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