Serving Size
100
100
Ingredients
Carbonated water, Mint, Salt, Yogurt
Homogenized Milk, Whipped cream
Fermentation Agent
-
-
Things you need
Cup
Container, Large pot, Pyrex dish, Shallow pan
Time Duration
Preparation Time
15- 20 minutes
24 hours
Cooking Time
-
480
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F39.20 °F
-20
383
👆🏻
Shelf Life
1 Month
5- 7 days