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Dadiah
Dadiah

Soured Milk
Soured Milk



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Dadiah
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Soured Milk

How to make Dadiah and Soured Milk?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Buffalo milk
Lemon, Milk, Vinegar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bamboo tube, Banana leaf
Container
1.4 Time Duration
1.4.1 Preparation Time
2 days
5 minutes
1.4.2 Cooking Time
NA
NA
1.4.3 Aging time
2 days
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
73.00 °F
Rank: 9 (Overall)
39.20 °F
Rank: 19 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Up to 3 days
NA

How is Dadiah and Soured Milk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Dadiah and Soured Milk. As we have already seen How to make Dadiah? and How to make Soured Milk? individually, here you can actually compare the way Dadiah and Soured Milk are made. Once you get to know how is Dadiah and Soured Milk made?, you will never choose a grocery store to buy them. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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