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Dadiah
Dadiah

Soured Milk
Soured Milk



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Dadiah
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Soured Milk

Dadiah vs Soured Milk Facts

Calories

Calories in 1 cup

110.00 Kcal122.00 Kcal
50 1927
👆🏻

Calories

3.03 Kcal55.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

70.00 Kcal13.00 Kcal
2 133
👆🏻

Calories in 1 oz

110.00 Kcal27.00 Kcal
10 717
👆🏻

Calories in 1 slice of

78.00 Kcal31.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

124.00 g3.00 g
0 215
👆🏻

Carbs

205.00 g4.00 g
0 205
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Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

48.00 g4.70 g
0 54.08
👆🏻

Fats

130.00 g4.80 g
0.1 175
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Fat Content

3 %2 %
0 100
👆🏻

Saturated Fat

67.00 g3.10 g
0 67
👆🏻

Trans Fat

22.00 g0.00 g
0 162
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Polyunsaturated Fat

21.00 g0.00 g
0 48
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Monounsaturated Fat

10.00 g0.00 g
0 32.9
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Nutrition

Serving Size

100
100

Cholesterol

325.00 mg19.00 mg
0 325
👆🏻

Vitamins

Vitamin A

140.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.04 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.09 mg0.14 mg
0 2.017
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Vitamin B3 (Niacin)

0.10 mg0.10 mg
0 13.112
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Vitamin B6 (Pyridoxine)

0.04 mg0.04 mg
-0.026 1.5
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Vitamin B9 (Folic acid, Folate)

8.00 µg15.00 µg
0 87
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Vitamin B12 (Cobalamin)

1.20 µg0.27 µg
0 4.03
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Vitamin C (Ascorbic acid)

1.20 mg0.00 mg
0 7.7
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Vitamin D

2.60 IU0.80 IU
0 301
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Vitamin D (D2+D3)

0.00 µg0.20 µg
0 7.5
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Vitamin E (Alpha- Tocopherol)

3.25 mg0.10 mg
0 24.21
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Vitamin K (Phylloquinone)

1.80 µg0.40 µg
0 30.3
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Minerals

Calcium

1,705.00 mg116.00 mg
0 1705
👆🏻

Iron

0.40 mg0.04 mg
0 70
👆🏻

Magnesium

18.00 mg12.00 mg
0 444
👆🏻

Phosphorus

120.00 mg91.00 mg
0 1409
👆🏻

Potassium

626.00 mg162.00 mg
0 1794
👆🏻

Sodium

3,955.00 mg100.00 mg
0 7022.4
👆🏻

Zinc

0.50 mg0.44 mg
0 7.31
👆🏻

Other

Water

84.35 g88.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Other General Benefits

Antibiotic effects, Boosts immune system, Strengthens the immune system
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

Hair Care

-
Excellent hair conditioner

Nutritional Importance & Uses

Uses

It is a probiotic superdrink
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

Nutritional Importance

Good source of calories, Good source of Calcium, Rich in probiotics
Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

Bloating, Gas
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What is

What is

Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.

Color

White
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Flavor

Sour, Thick
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Aroma

Milky
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Vegetarian

-
-

Origin

Indonesia
Africa

How to make

Serving Size

100
100

Ingredients

Buffalo milk
Lemon, Milk, Vinegar

Fermentation Agent

-
-

Things you need

Bamboo tube, Banana leaf
Container

Time Duration

Preparation Time

2 days
5 minutes

Cooking Time

-
-

Aging time

2 days
-

Storage & Shelf Life

Refrigeration Temperature

73.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

Up to 3 days
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Difference between Dadiah and Soured Milk

Though Dadiah and Soured Milk, both are Dairy products, there is some prominent difference between Dadiah and Soured Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Dadiah and Soured Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Dadiah vs Soured Milk facts, dictate the similarities and differences between Dadiah and Soured Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.