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How to make Curd snack and Soured Milk?
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Curd snack
Soured Milk
How to make Soured Milk and Curd snack
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Curd, Sugar
Lemon, Milk, Vinegar
Fermentation Agent
-
-
Things you need
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Container
Time Duration
Preparation Time
2- 3 hours
5 minutes
Cooking Time
-
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
15 days
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