How to make Curd snack and Brick Cheese?

Curd snack

Brick Cheese

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

Curd, Sugar

Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt

1.2.1 Fermentation Agent

Not Applicable

Brevibacterium linens

1.3 Things you need

Not Defined

Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap

1.4 Time Duration

1.4.1 Preparation Time

2- 3 hours

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

7- 10 days

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F50.00 °F

-20 383

1.5.2 Shelf Life

15 days

1- 2 Weeks

How is Curd snack and Brick Cheese made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Curd snack and Brick Cheese. As we have already seen How to make Curd snack? and How to make Brick Cheese? individually, here you can actually compare the way Curd snack and Brick Cheese are made. Once you get to know how is Curd snack and Brick Cheese made?, you will never choose a grocery store to buy them. It takes 25 minutes to make Brick Cheese. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.