1 Calories
1.1 Calories
410.00 Kcal371.00 Kcal
0
904
1.2 Calories in 1 cup
1.3 Calories in 1 tbsp
1.4 Calories in 1 oz
1.5 Calories in 1 slice of
1.2 Serving size
1.3 Proteins
1.5 Carbs
1.2.1 Fiber
1.3.1 Sugar
1.8 Fats
1.9.2 Fat Content
1.11.1 Saturated Fat
1.11.3 Trans Fat
1.12.3 Polyunsaturated Fat
1.14.2 Monounsaturated Fat
3 Nutrition
3.1 Serving Size
3.2 Cholesterol
3.3 Vitamins
3.3.1 Vitamin A
0.00 IU1,080.00 IU
0
2499
3.3.5 Vitamin B1 (Thiamin)
3.4.2 Vitamin B2 (Riboflavin)
3.4.5 Vitamin B3 (Niacin)
3.4.9 Vitamin B6 (Pyridoxine)
0.00 mg0.07 mg
-0.026
1.5
3.4.12 Vitamin B9 (Folic acid, Folate)
3.5.4 Vitamin B12 (Cobalamin)
3.5.8 Vitamin C (Ascorbic acid)
4.2.1 Vitamin D
4.3.2 Vitamin D (D2+D3)
5.3.3 Vitamin E (Alpha- Tocopherol)
7.5.4 Vitamin K (Phylloquinone)
7.6 Minerals
7.6.1 Calcium
7.6.3 Iron
7.6.5 Magnesium
7.6.7 Phosphorus
7.6.8 Potassium
189.00 mg136.00 mg
0
1794
7.6.9 Sodium
179.00 mg560.00 mg
0
7022.4
7.6.11 Zinc
7.7 Other
7.7.1 Water
7.7.3 Caffeine
8 Benefits
8.1 Health Benefits
Provides energy
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
8.1.1 Other General Benefits
Not Available
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
8.2 Hair and Beauty Benefits
8.2.1 Skin Care
Unknown
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
8.2.2 Hair Care
Not Applicable
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
8.3 Nutritional Importance & Uses
8.3.1 Uses
Not Applicable
No uses found
8.3.2 Nutritional Importance
Unknown
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
8.4 Allergy
8.4.1 Allergy Symptoms
Not Available
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
9 What is
9.1 What is
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
9.1.1 Color
9.1.2 Flavor
Not Available
Mild, Nutty, Sweet, Tangy
9.1.3 Aroma
Not Available
Sour smell, Rich
9.1.4 Vegetarian
9.2 Origin
Europe, Middle East
Wisconsin, US
10 How to make
10.1 Serving Size
10.2 Ingredients
Curd, Sugar
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
10.2.1 Fermentation Agent
Not Applicable
Brevibacterium linens
10.3 Things you need
Not Defined
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
10.4 Time Duration
10.4.1 Preparation Time
10.4.2 Cooking Time
10.4.3 Aging time
10.5 Storage & Shelf Life
10.5.1 Refrigeration Temperature
10.5.2 Shelf Life