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Curd
Curd

Viili
Viili



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Curd
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Viili

How to make Curd and Viili?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Milk, Yogurt
Villi culture, Whole milk
1.2.1 Fermentation Agent
Lactococcus Bulgaricus, Streptococcus thermophilus
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
1.3 Things you need
Large pot, Stirrer
Glass container with lid, Bowl, Cotton napkin, Cup, Measuring cup, Plate
1.4 Time Duration
1.4.1 Preparation Time
3- 4 hours
24 hours
1.4.2 Cooking Time
15
Not Applicable
1.4.3 Aging time
Not Applicable
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
64.00 °F
Rank: 12 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
5- 7 days
15 days

How is Curd and Viili made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Curd and Viili. As we have already seen How to make Curd? and How to make Viili? individually, here you can actually compare the way Curd and Viili are made. Once you get to know how is Curd and Viili made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Curd in just 15 minutes. It takes Not Applicable minutes to make Viili. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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