Serving Size
100
100
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
-
-
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Large pot
Time Duration
Preparation Time
1 hour
15- 20 minutes
Cooking Time
90
180
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F32.00 °F
-20
383
👆🏻
Shelf Life
About a year
2- 3 weeks