How to make Chaas and Booza?

Chaas

Booza

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Milk, Salt

Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder

1.2.1 Fermentation Agent

Not Applicable

1.3 Things you need

2 Bowls, Sauce pan, Stirrer

Bowl, Mortar, Pestle, Sauce pan

1.4 Time Duration

1.4.1 Preparation Time

5- 10 minutes

30- 40 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

40.00 °F39.20 °F

-20 383

1.5.2 Shelf Life

1- 2 Weeks

Not Available

How is Chaas and Booza made?

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