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How to make Butter and Urda?
f
Butter
Urda
How to make Urda and Butter
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Plain cream, Whipped cream
Whey of sheep, goat or cow milk
Fermentation Agent
-
-
Things you need
Bowl, Blender, Strainer
Container
Time Duration
Preparation Time
15- 20 minutes
1 hour
Cooking Time
25
10
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
41.00 °F
17
Shelf Life
2- 3 weeks
-
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