How to make Brie Cheese and Lassi?

Brie Cheese

Lassi

Add ⊕

1 How to make

1.1 Serving Size

100

1.2 Ingredients

MM100 culture, Rennet, Unpasteurized cow's milk

1 1/4 cups sugar, Milk, Yogurt

1.2.1 Fermentation Agent

Mold Penicillium camemberti, Mold Penicillium candidum

Not Applicable

1.3 Things you need

Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap

Cardamom, Glass jar, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

18 hours and 3-4 weeks of aging

10- 15 minutes

1.4.2 Cooking Time

1.4.3 Aging time

7- 10 days

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

40.00 °F45.00 °F

-20 383

1.5.2 Shelf Life

5- 7 days

3- 5 days

How is Brie Cheese and Lassi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Brie Cheese and Lassi. As we have already seen How to make Brie Cheese? and How to make Lassi? individually, here you can actually compare the way Brie Cheese and Lassi are made. Once you get to know how is Brie Cheese and Lassi made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Brie Cheese in just 25 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.