How to make Brick Cheese and Spaghettieis?

Brick Cheese

Spaghettieis

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt

Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

1.2.1 Fermentation Agent

Brevibacterium linens

Not Applicable

1.3 Things you need

Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap

Blender, Potato ricer, Sundae cups

1.4 Time Duration

1.4.1 Preparation Time

2- 3 hours

15- 20 minutes

1.4.2 Cooking Time

Unknown

1.4.3 Aging time

7- 10 days

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

50.00 °F45.00 °F

-20 383

1.5.2 Shelf Life

1- 2 Weeks

3- 5 days

How is Brick Cheese and Spaghettieis made?

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