How to make Amasi and Cheese?

Amasi

Cheese

Add ⊕

How to make

Serving Size

100

Ingredients

A bit of same from a prior batch, Milk

Milk, Salt, Vinegar

Fermentation Agent

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Things you need

Container

Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer

Time Duration

Preparation Time

10- 12 hours

20- 25 minutes

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

100.00 °F99.00 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

How is Amasi and Cheese made?

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