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Goat Milk vs Cheddar Cheese


Cheddar Cheese vs Goat Milk


Calories

Calories in 1 cup
168.00 Kcal  
28
532.00 Kcal  
99+

Calories
69.00 Kcal  
99+
404.00 Kcal  
15

Calories in 1 tbsp
17.00 Kcal  
13
68.00 Kcal  
39

Calories in 1 oz
69.00 Kcal  
33
113.00 Kcal  
99+

Calories in 1 slice of
69.00 Kcal  
17
110.00 Kcal  
36

Serving size
100  
100  

Proteins
3.56 g  
99+
22.87 g  
21

Carbs
4.45 g  
99+
3.09 g  
99+

Fiber
0.00 g  
16
0.00 g  
16

Sugar
4.45 g  
40
0.48 g  
8

Fats
4.14 g  
26
33.31 g  
99+

Fat Content
4 %  
4
33 %  
29

Saturated Fat
2.67 g  
27
18.87 g  
99+

Trans Fat
0.00 g  
0.92 g  
12

Polyunsaturated Fat
0.15 g  
99+
1.42 g  
14

Monounsaturated Fat
1.11 g  
99+
9.25 g  
17

Nutrition

Serving Size
100  
100  

Cholesterol
11.00 mg  
99+
99.00 mg  
11

Vitamins
  
  

Vitamin A
198.00 IU  
99+
1,242.00 IU  
3

Vitamin B1 (Thiamin)
0.05 mg  
17
0.03 mg  
28

Vitamin B2 (Riboflavin)
0.14 mg  
99+
0.43 mg  
12

Vitamin B3 (Niacin)
0.28 mg  
24
0.06 mg  
99+

Vitamin B6 (Pyridoxine)
0.05 mg  
99+
0.07 mg  
29

Vitamin B9 (Folic acid, Folate)
1.00 µg  
99+
27.00 µg  
15

Vitamin B12 (Cobalamin)
0.07 µg  
99+
1.10 µg  
21

Vitamin C (Ascorbic acid)
1.30 mg  
22
0.00 mg  
38

Vitamin D
51.00 IU  
6
24.00 IU  
21

Vitamin D (D2+D3)
1.30 µg  
5
0.60 µg  
11

Vitamin E (Alpha- Tocopherol)
0.07 mg  
99+
0.71 mg  
16

Vitamin K (Phylloquinone)
0.30 µg  
29
2.40 µg  
14

Minerals
  
  

Calcium
134.00 mg  
99+
710.00 mg  
13

Iron
0.05 mg  
99+
0.14 mg  
99+

Magnesium
14.00 mg  
35
27.00 mg  
20

Phosphorus
111.00 mg  
99+
455.00 mg  
18

Potassium
204.00 mg  
30
76.00 mg  
99+

Sodium
50.00 mg  
99+
653.00 mg  
18

Zinc
0.30 mg  
99+
3.64 mg  
8

Other
  
  

Water
88.90 g  
37.02 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Lactose Intolerants, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems  
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis  

Other General Benefits
Lactose Intolerants, Reduces blood pressure  
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Adds brightness to skin, Brightens skin tone, Enhances complexion, Fights pimples and acne, Gives a smoother skin  
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin  

Hair Care
Best remedy for itchy scalp, Stimulates hair growth, Reduces dandruff, Reduces hair fall  
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention  

Nutritional Importance & Uses
  
  

Uses
-  
-  

Nutritional Importance
Good source of Potassium, Good source of Calcium, Rich in Vitamin A, Rich in Vitamin D  
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins  

Allergy
  
  

Allergy Symptoms
Allergic rhinitis, Anaphylactoid reaction, Anaphylaxis, Angioedema, Coughing, Dyspnea, Oral pruritus, Rhinoconjunctivitis, Swelling of eyelids, Urticaria, Vomiting, Watery eyes, Wheezing  
-  

What is

What is
Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.  
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.  

Color
-  
-  

Flavor
Sour  
-  

Aroma
Goaty  
-  

Vegetarian
Yes  
No  

Origin
-  
England  

How to make

Serving Size
100  
100  

Ingredients
-  
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk  

Fermentation Agent
-  
-  

Things you need
-  
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap  

Time Duration
  
  

Preparation Time
-  
3-9 months of aging  

Cooking Time
-  
30  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
46.40 °F  
15

Shelf Life
5- 7 days  
3-4 weeks  

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