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Goat Milk
Goat Milk

Bulgarian Yogurt
Bulgarian Yogurt



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Goat Milk
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Bulgarian Yogurt

Goat Milk vs Bulgarian Yogurt Facts

1 Calories
1.1 Calories
69.00 Kcal140.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
3.56 g8.00 g
All about Evaporated Milk
0 215
1.8 Carbs
4.45 g8.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
4.45 g6.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
4.14 g9.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
2.67 g6.00 g
All about Amasi
0 67
1.9.3 Trans Fat
NA0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.15 gNA
All about Paneer
0 48
1.9.5 Monounsaturated Fat
1.11 gNA
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
11.00 mg40.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
198.00 IU40.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.05 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.14 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.28 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.05 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
1.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.07 µgNA
All about Peanut Butter
0 4.03
1.1.1 Vitamin C (Ascorbic acid)
1.30 mg1.20 mg
All about Milk
0 7.7
1.2.1 Vitamin D
51.00 IU150.00 IU
All about Yogurt
0 301
1.3.1 Vitamin D (D2+D3)
1.30 µgNA
All about Milk
0 7.5
1.4.1 Vitamin E (Alpha- Tocopherol)
0.07 mgNA
All about Paneer
0 24.21
1.5.1 Vitamin K (Phylloquinone)
0.30 µgNA
All about Yogurt
0 30.3
1.8 Minerals
1.8.1 Calcium
134.00 mg275.00 mg
All about Cocoa Butter
0 1705
1.9.1 Iron
0.05 mg0.00 mg
All about Paneer
0 70
1.9.3 Magnesium
14.00 mgNA
All about Gelato
0 444
1.9.5 Phosphorus
111.00 mgNA
All about Gelato
0 1409
1.10.1 Potassium
204.00 mgNA
All about Gelato
0 1794
1.10.3 Sodium
50.00 mg105.00 mg
All about Cocoa Butter
0 7022.4
1.10.5 Zinc
0.30 mgNA
All about Gelato
0 7.31
1.11 Other
1.11.1 Water
88.90 gNA
All about Cocoa Butter
0 221
1.11.3 Caffeine
0.00 g0.00 g
All about Milk
0 0
2 Benefits
2.1 Health Benefits
Lactose Intolerants, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Protects against heart diseases, Strengthens the immune system, Supports Detoxification
2.1.1 Other General Benefits
Lactose Intolerants, Reduces blood pressure
Aids intestinal infections, Antioxidative effect, Lactose Intolerants, Reduces cholesterol, Heals yeast infections, Boosts immune system, Improves digestion, Improves Nutrition, Strengthens the immune system, Supports Detoxification
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Natural moisturizer, Adds brightness to skin, Brightens skin tone, Enhances complexion, Fights pimples and acne, Gives a smoother skin
Antioxidative effect, Excellent natural remedy for sunburns, Gives glowing and flawless skin, Protects the skin against dryness
2.2.2 Hair Care
Best remedy for itchy scalp, Stimulates hair growth, Reduces dandruff, Reduces hair fall
Strengthens hair roots
2.3 Nutritional Importance & Uses
2.3.1 Uses
No uses found
It is used in the manufacture of soaps and mositurizers
2.3.3 Nutritional Importance
Good source of Potassium, Good source of Calcium, Rich in Vitamin A, Rich in Vitamin D
Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
2.4 Allergy
2.4.1 Allergy Symptoms
Allergic rhinitis, Anaphylactoid reaction, Anaphylaxis, Angioedema, Coughing, Dyspnea, Oral pruritus, Rhinoconjunctivitis, Swelling of eyelids, Urticaria, Vomiting, Watery eyes, Wheezing
Not Available
3 What is
3.1 What is
Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
3.1.1 Color
Not Available
White
3.1.2 Flavor
Sour
Creamy
3.1.3 Aroma
Goaty
Sour smell
3.1.4 Vegetarian
3.2 Origin
NA
Bulgaria
4 How to make
4.1 Serving Size
100
100
4.2 Ingredients
Not Applicable
Skim milk, Whole milk
4.2.1 Fermentation Agent
Not Applicable
Lactobacillus delbrueckii subsp. bulgaricus
4.3 Things you need
Not Applicable
Bowl, Live cultures
4.4 Time Duration
4.4.1 Preparation Time
Not Applicable
Unknown
4.4.2 Cooking Time
NA
Unknown
4.4.3 Aging time
Not Available
Not Available
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
39.20 °F40.00 °F
All about Frozen Yogurt
-20 383
5.2.1 Shelf Life
5- 7 days
2- 3 Months

Difference between Goat Milk and Bulgarian Yogurt

Though Goat Milk and Bulgarian Yogurt, both are Dairy products, there is some prominent difference between Goat Milk and Bulgarian Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Goat Milk and Bulgarian Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Goat Milk vs Bulgarian Yogurt facts, dictate the Similarities and Differences between Goat Milk and Bulgarian Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.