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Goat Milk
Goat Milk

Brick Cheese
Brick Cheese



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Goat Milk
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Brick Cheese

Goat Milk vs Brick Cheese Facts

Calories

Calories in 1 cup

168.00 Kcal371.00 Kcal
50 1927
👆🏻

Calories

69.00 Kcal371.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

17.00 Kcal52.00 Kcal
2 133
👆🏻

Calories in 1 oz

69.00 Kcal371.00 Kcal
10 717
👆🏻

Calories in 1 slice of

69.00 Kcal371.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.56 g23.24 g
0 215
👆🏻

Carbs

4.45 g2.79 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

4.45 g0.51 g
0 54.08
👆🏻

Fats

4.14 g29.68 g
0.1 175
👆🏻

Fat Content

4 %46 %
0 100
👆🏻

Saturated Fat

2.67 g24.77 g
0 67
👆🏻

Trans Fat

0.00 g124.00 g
0 162
👆🏻

Polyunsaturated Fat

0.15 g1.04 g
0 48
👆🏻

Monounsaturated Fat

1.11 g11.35 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

11.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

198.00 IU1,080.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.05 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.14 mg0.35 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.28 mg0.12 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.07 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

1.00 µg20.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.07 µg1.26 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

1.30 mg0.00 mg
0 7.7
👆🏻

Vitamin D

51.00 IU22.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

1.30 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.07 mg0.26 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.30 µg2.50 µg
0 30.3
👆🏻

Minerals

Calcium

134.00 mg674.00 mg
0 1705
👆🏻

Iron

0.05 mg0.43 mg
0 70
👆🏻

Magnesium

14.00 mg24.00 mg
0 444
👆🏻

Phosphorus

111.00 mg451.00 mg
0 1409
👆🏻

Potassium

204.00 mg136.00 mg
0 1794
👆🏻

Sodium

50.00 mg560.00 mg
0 7022.4
👆🏻

Zinc

0.30 mg2.60 mg
0 7.31
👆🏻

Other

Water

88.90 g41.11 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Remedy for Osteoporosis, Reduces blood pressure, Reduces cholesterol, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system

Other General Benefits

Lactose Intolerants, Reduces blood pressure
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Adds brightness to skin, Brightens skin tone, Enhances complexion, Fights pimples and acne, Gives a smoother skin
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

Best remedy for itchy scalp, Stimulates hair growth, Reduces dandruff, Reduces hair fall
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Potassium, Good source of Calcium, Rich in Vitamin A, Rich in Vitamin D
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A

Allergy

Allergy Symptoms

Allergic rhinitis, Anaphylactoid reaction, Anaphylaxis, Angioedema, Coughing, Dyspnea, Oral pruritus, Rhinoconjunctivitis, Swelling of eyelids, Urticaria, Vomiting, Watery eyes, Wheezing
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose

What is

What is

Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US

Color

-
Ivory

Flavor

Sour
Mild, Nutty, Sweet, Tangy

Aroma

Goaty
Sour smell, Rich

Vegetarian

Origin

-
Wisconsin, US

How to make

Serving Size

100
100

Ingredients

-
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt

Fermentation Agent

-
Brevibacterium linens

Things you need

-
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap

Time Duration

Preparation Time

-
2- 3 hours

Cooking Time

-
25

Aging time

-
7- 10 days

Storage & Shelf Life

Refrigeration Temperature

39.20 °F50.00 °F
-20 383
👆🏻

Shelf Life

5- 7 days
1- 2 Weeks

Difference between Goat Milk and Brick Cheese

Though Goat Milk and Brick Cheese, both are Dairy products, there is some prominent difference between Goat Milk and Brick Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Goat Milk and Brick Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Goat Milk vs Brick Cheese facts, dictate the similarities and differences between Goat Milk and Brick Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.