Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
% Fat Content
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Lactose Intolerants, Best for weight loss
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Lactose Intolerants, Best for weight loss
Provides energy
Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Natural moisturizer
Hair Care
Best remedy for itchy scalp, Reduces dandruff
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
Nutritional Importance & Uses
Uses
Not Available
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
Nutritional Importance
Low fat
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
Frozen Yogurt and Yak Butter Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
What is
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Yak butter is the butter made from the milk of domesticated yak
Color
Not Available
Yellow
Frozen Yogurt and Yak Butter Flavor
Not Available
Buttery, Salty
Frozen Yogurt and Yak Butter Aroma
Not Available
Not Available
Vegetarian
Not Available
Yes
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Yak milk
Fermentation Agent
Not Applicable
Not Available
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Tall wooden churn, Wooden Paddle
Preparation Time
30- 40 minutes
Not Available
Aging time
Not Available
24 hours
Refrigeration Temperature
Not Available
Shelf Life
1 Month
About a year