Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Lactose Intolerants, Best for weight loss
Aids intestinal infections, Remedy for headache, Lactose Intolerants
Other General Benefits
Lactose Intolerants, Best for weight loss
Remedy for Osteoporosis, Boosts immune system
Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin
Hair Care
Best remedy for itchy scalp, Reduces dandruff
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Nutritional Importance & Uses
Uses
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It is used in the manufacture of soaps and mositurizers
Nutritional Importance
Low fat
Good source of protein
What is
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Type of milk
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
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Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
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Preparation Time
30- 40 minutes
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Refrigeration Temperature
Shelf Life
1 Month
Up to 3 days