Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Sugar
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0.00 g
Vitamin B1 (Thiamin)
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Vitamin B2 (Riboflavin)
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Vitamin B3 (Niacin)
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Vitamin B9 (Folic acid, Folate)
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Vitamin C (Ascorbic acid)
Water
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213.91 g
Health Benefits
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
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Other General Benefits
Soothing treat in summer
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Skin Care
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation
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Hair Care
Helps in better moisture retention
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Nutritional Importance & Uses
Uses
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Nutritional Importance
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus
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Frozen Custard and Filled Milk Allergy Symptoms
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What is
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
Dairy Product
Color
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Frozen Custard and Filled Milk Flavor
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Frozen Custard and Filled Milk Aroma
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Vegetarian
No
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Origin
Coney Island, New York
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Ingredients
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract
Skim milk, Vegetable Oil
Fermentation Agent
Not Applicable
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Things you need
2 Bowls, Sauce pan, Stirrer
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Preparation Time
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Not Defined
Aging time
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Refrigeration Temperature
Shelf Life
2 days
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