Calories per 100g
410.00 Kcal
  
14
Calories in 1 pat
Not Available
  
1,628.00 Kcal
  
26
Calories in 1 tbsp
Not Available
  
102.00 Kcal
  
18
Calories in 1 cup
Not Available
  
204.00 Kcal
  
24
Calories in 1 stick
Not Available
  
Not Applicable
  
Serving size
100
  
100
  
Sugar
Not Available
  
% Fat Content
Not Available
  
Trans Fat
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin D (D2+D3)
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Other
  
  
Water
Not Available
  
17.94 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
  
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
  
Other General Benefits
Soothing treat in summer
  
Improves digestion, Reduces body heat
  
Hair and Beauty Benefits
  
  
Skin Care
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation
  
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
  
Hair Care
Helps in better moisture retention
  
Results in shiny hair, Strengthens hair roots
  
Nutritional Importance & Uses
  
  
Uses
Not Available
  
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
  
Nutritional Importance
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus
  
Good source of Calcium, Good source of protein
  
Allergy
  
  
Frozen Custard and Butter Allergy Symptoms
Not Available
  
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
  
What is
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
  
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Color
Not Available
  
Pale yellow
  
Frozen Custard and Butter Flavor
Not Available
  
Salty
  
Frozen Custard and Butter Aroma
Not Available
  
Buttery
  
Vegetarian
No
  
Yes
  
Origin
Coney Island, New York
  
China, India, Japan, Russia
  
Serving Size
100
  
100
  
Ingredients
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract
  
Plain cream, Whipped cream
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
2 Bowls, Sauce pan, Stirrer
  
Bowl, Blender, Strainer
  
Time Duration
  
  
Preparation Time
Not Available
  
15- 20 minutes
  
Cooking Time
60
  
25
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
2 days
  
2- 3 weeks