Butter vs Frozen Custard
Calories
Calories in 1 pat
1,628.00 Kcal
26
Not Available
Calories per 100g
717.00 Kcal
5
410.00 Kcal
14
Calories in 1 tbsp
102.00 Kcal
18
Not Available
Calories in 1 cup
204.00 Kcal
24
Not Available
Calories in 1 stick
Not Applicable
Not Available
Serving size
100
100
Proteins
215.00 g
1
6.90 g
99+
Carbs
0.06 g
99+
82.80 g
2
Fiber
0.00 g
15
0.00 g
15
Sugar
0.06 g
1
Not Available
Fats
81.11 g
99+
6.40 g
37
% Fat Content
4 %
4
Not Available
Saturated Fat
51.00 g
99+
2.03 g
17
Trans Fat
3.30 g
11
0.00 g
Polyunsaturated Fat
3.00 g
6
0.85 g
28
Monounsaturated Fat
21.00 g
5
2.40 g
99+
Nutrition
Serving Size
100
100
Cholesterol
0.85 mg
99+
55.00 mg
26
Vitamins
Vitamin A
2,499.00 IU
1
217.00 IU
99+
Vitamin B1 (Thiamin)
0.01 mg
99+
0.15 mg
9
Vitamin B2 (Riboflavin)
0.03 mg
99+
0.41 mg
12
Vitamin B3 (Niacin)
0.04 mg
99+
0.32 mg
15
Vitamin B6 (Pyridoxine)
0.00 mg
99+
0.22 mg
11
Vitamin B9 (Folic acid, Folate)
3.00 µg
38
30.00 µg
12
Vitamin B12 (Cobalamin)
0.17 µg
99+
1.17 µg
18
Vitamin C (Ascorbic acid)
0.00 mg
29
0.40 mg
24
Vitamin D
60.00 IU
4
Not Available
Vitamin D (D2+D3)
1.50 µg
3
Not Available
Vitamin E (Alpha- Tocopherol)
2.32 mg
5
Not Available
Vitamin K (Phylloquinone)
7.00 µg
4
Not Available
Minerals
Calcium
24.00 mg
99+
228.00 mg
39
Iron
0.02 mg
99+
1.93 mg
8
Magnesium
2.00 mg
99+
45.00 mg
9
Phosphorus
24.00 mg
99+
332.00 mg
31
Potassium
24.00 mg
99+
540.00 mg
9
Sodium
643.00 mg
19
281.00 mg
34
Zinc
0.09 mg
99+
1.05 mg
31
Other
Water
17.94 g
Not Available
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy
Helps to gain weight, Keeps body hydrated, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Improves digestion, Reduces body heat
Soothing treat in summer
Hair and Beauty Benefits
Skin Care
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Fights pimples and acne, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Provides supple, healthy and glowing skin, Soothes skin irritation
Hair Care
Results in shiny hair, Strengthens hair roots
Helps in better moisture retention
Nutritional Importance & Uses
Uses
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items
Not Available
Nutritional Importance
Good source of Calcium, Good source of protein
Good source of calories, Good source of Potassium, Good source of Calcium, Rich in Phosphorus
Allergy
Butter and Frozen Custard Allergy Symptoms
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing
Not Available
What is
What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
Frozen custard is a dessert very similar to an ice cream except that is made by adding Eggs, sugar and cream.It contains at least 10% milk fat and 1.4% egg yolk.
Color
Pale yellow
Not Available
Butter and Frozen Custard Flavor
Salty
Not Available
Butter and Frozen Custard Aroma
Buttery
Not Available
Vegetarian
Yes
No
Origin
China, India, Japan, Russia
Coney Island, New York
How to make
Serving Size
100
100
Ingredients
Plain cream, Whipped cream
1 cup of Heavy Cream, 3 eggs, 3/4 cup sugar, Salt, Vanilla extract
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender, Strainer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
15- 20 minutes
Not Available
Cooking Time
25
60
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
383.00 °F
1
Shelf Life
2- 3 weeks
2 days
