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Filmjolk
Filmjolk

Gomme
Gomme



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Filmjolk
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Gomme

Filmjolk vs Gomme Facts

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Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
70.00 Kcal
60.00 Kcal
15.00 Kcal
35.00 Kcal
58.00 Kcal
100
8.00 g
20.00 g
0.00 g
17.00 g
4.00 g
3 %
2.70 g
0.00 g
0.06 g
0.96 g
 
100
0.00 mg
13.44 IU
0.04 mg
0.16 mg
0.09 mg
0.40 mg
12.30 µg
0.34 µg
0.00 mg
2.50 IU
0.10 µg
0.10 mg
0.30 µg
385.00 mg
0.00 mg
11.50 mg
93.10 mg
170.00 mg
37.50 mg
0.43 mg
87.42 g
0.00 g
 
Avoids constipation, Aids in gut easing, gastrointestinal problems and digestion, Boosts immune system, Improves digestion, Improves appetite, Lactose Intolerants, Improves metabolism rate, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems, Stmulates secretion of pancreas, liver and bile, Strengthens the immune system
Boosts immune system, Improves appetite, Lactose Intolerants, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Gives a smoother skin, Lightens the skin tone, Natural skin softner
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Good source of Vitamin B-12, Low fat, Rich in probiotics
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Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries.
White
Sour
Sour smell
Nordic countries
 
100
Milk
-
Container
2 days
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-
39.20 °F
10 to 14 days
 
-
0.00 Kcal
43.00 Kcal
-
-
100
0.00 g
12.00 g
2.50 g
1.50 g
3.50 g
-
3.50 g
2.00 g
1.00 g
0.25 g
 
100
2.50 mg
2.50 IU
3.50 mg
0.25 mg
3.80 mg
1.50 mg
2.50 µg
0.35 µg
4.50 mg
0.25 IU
2.50 µg
0.25 mg
4.25 µg
0.25 mg
5.25 mg
3.25 mg
2.50 mg
0.25 mg
1.25 mg
0.25 mg
88.00 g
0.00 g
 
Absorps of Calcium & Vitamin B
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
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Good source of Calcium, Good source of protein, Contains good amount of Vitamins
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Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
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Norway
 
100
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
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Large pot
15- 20 minutes
180
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32.00 °F
2- 3 weeks

Difference between Filmjolk and Gomme

Though Filmjolk and Gomme, both are Dairy products, there is some prominent difference between Filmjolk and Gomme. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Filmjolk and Gomme. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Filmjolk vs Gomme facts, dictate the similarities and differences between Filmjolk and Gomme. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.