Calories per 100g
134.00 Kcal
  
99+
352.00 Kcal
  
31
Calories in 1 pat
338.00 Kcal
  
10
Calories in 1 stick
Not Applicable
  
Not Applicable
  
Serving size
100
  
100
  
% Fat Content
Not Available
  
Trans Fat
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
0.25 g
  
3.44 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Strengthens bones
  
Best for weight loss, Strong & healthy muscles, Improves digestion
  
Other General Benefits
Require refriegeration, Easy to store, Higher conc. of vitamins and nutrients
  
Best for weight loss, Reduces unwanted fats, Improves digestion
  
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
  
Not Applicable
  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
  
Not Applicable
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
  
Good source of Calcium, Good source of protein
  
Allergy
  
  
Evaporated Milk and Whey Protein Allergy Symptoms
Not Available
  
Not Available
  
What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
  
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
  
Color
Caramelized white
  
White
  
Evaporated Milk and Whey Protein Flavor
Caramel-like, Sweet
  
Depends upon added flavoring agents
  
Evaporated Milk and Whey Protein Aroma
Sweet
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
USA
  
Europe
  
Serving Size
100
  
100
  
Ingredients
Pasteurized Milk
  
Buttermilk, Cottage cheese, Milk, Yogurt
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Sauce pan
  
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
  
Time Duration
  
  
Preparation Time
5- 10 minutes
  
8- 10 hours
  
Cooking Time
20
  
NA
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
About a year
  
Around 6 months