Dulce de leche

Port de salut Cheese

Dulce de leche vs Port de salut Cheese Facts

Dulce de leche

Port de salut Cheese

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1 Calories

1.1 Calories

320.00 Kcal352.00 Kcal

0 904

1.2 Calories in 1 cup

NANA

70 1628

1.3 Calories in 1 tbsp

NANA

8 102

1.4 Calories in 1 oz

NANA

12.2 204

1.5 Calories in 1 slice of

NANA

12.2 425

1.6 Serving size

100

1.7 Proteins

7.00 g23.78 g

0 215

1.8 Carbs

55.00 g0.57 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

50.00 g0.57 g

0 54.08

1.9 Fats

7.00 g28.20 g

0.1 175

1.9.1 Fat Content

NANA

1 91

1.9.2 Saturated Fat

4.50 g22.03 g

0 67

1.9.3 Trans Fat

0.36 g162.00 g

0 162

1.9.4 Polyunsaturated Fat

0.38 g0.96 g

0 48

1.9.5 Monounsaturated Fat

2.14 g12.33 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

29.00 mg0.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

267.00 IU1,092.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.02 mg0.01 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.41 mg0.24 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.21 mg0.06 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.02 mg0.05 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

11.00 µg18.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.31 µg1.50 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

2.60 mg0.00 mg

0 7.7

2.3.9 Vitamin D

6.00 IU21.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

0.20 µg0.50 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.20 mg0.24 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

1.30 µg2.40 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

251.00 mg650.00 mg

0 1705

2.4.2 Iron

0.17 mg0.43 mg

0 70

2.4.3 Magnesium

22.00 mg24.00 mg

0 444

2.4.4 Phosphorus

193.00 mg360.00 mg

0 1409

2.4.5 Potassium

350.00 mg136.00 mg

0 1794

2.4.6 Sodium

129.00 mg534.00 mg

0 7022.4

2.4.7 Zinc

0.79 mg2.60 mg

0 7.31

2.5 Other

2.5.1 Water

28.71 g45.45 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Keeps feel full, Presence of calcium, Provides energy

Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis

3.1.1 Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

3.2.2 Hair Care

Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

Not Available

3.3.2 Nutritional Importance

Good source of calories, Good source of Calcium

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

3.4 Allergy

3.4.1 Allergy Symptoms

Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing

Not Available

4 What is

4.1 What is

Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.

Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.

4.1.1 Color

Brown

Not Available

4.1.2 Flavor

Sweet

Not Available

4.1.3 Aroma

Sweet

Not Available

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Argentina

France

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Baking soda, Milk, Sugar, Vanilla extract

Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water

5.2.1 Fermentation Agent

Not Applicable

5.3 Things you need

2 Bowls, Sauce pan, Stirrer

2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

2- 3 hours

1 hour

5.4.2 Cooking Time

180

5.4.3 Aging time

Not Applicable

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F50.00 °F

-20 383

5.5.2 Shelf Life

2- 3 weeks

1- 2 Weeks

Difference between Dulce de leche and Port de salut Cheese

Though Dulce de leche and Port de salut Cheese, both are Dairy products, there is some prominent difference between Dulce de leche and Port de salut Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Dulce de leche and Port de salut Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Dulce de leche vs Port de salut Cheese facts, dictate the Similarities and Differences between Dulce de leche and Port de salut Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.