Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Reduces unwanted fats, Controls Diabetes, Presence of calcium, Strengthens the immune system
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B
Other General Benefits
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Favorable for infants
Skin Care
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Natural moisturizer, Gives a smoother skin
Nutritional Importance & Uses
Uses
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Used in the preparation of Yak milk soaps
Nutritional Importance
Good source of Calcium, Rich in Vitamin D
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins
Allergy Symptoms
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Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Sometimes bed wetting, Vomiting
What is
Doogh is a refreshing drink that is made with yogurt, water, and mint.
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.
Ingredients
Carbonated water, Mint, Salt, Yogurt
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Preparation Time
15- 20 minutes
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Refrigeration Temperature