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Dadiah
Dadiah

Basundi
Basundi



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Dadiah
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Basundi

Dadiah vs Basundi Facts

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1 Calories
1.1 Calories
3.03 Kcal375.20 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
124.00 g14.90 g
All about Evaporated Milk
0 215
1.8 Carbs
205.00 g36.20 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g2.40 g
All about Milk
0 10.3
1.8.2 Sugar
48.00 g30.50 g
All about Swiss Cheese
0 54.08
1.9 Fats
175.00 g20.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA15 %
All about Paneer
1 91
1.9.2 Saturated Fat
67.00 g7.60 g
All about Amasi
0 67
1.9.3 Trans Fat
22.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
21.00 g2.60 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
10.00 g5.60 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
325.00 mg26.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA66.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
NA0.11 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
NA0.10 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
NA0.52 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
NA0.18 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
NA5.40 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
NA0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
NA3.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA195.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NANA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
NA4.68 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
NANA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
1,705.00 mg473.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
NA0.95 mg
All about Paneer
0 70
2.4.3 Magnesium
NA3.63 mg
All about Gelato
0 444
2.4.4 Phosphorus
NA105.00 mg
All about Gelato
0 1409
2.4.5 Potassium
626.00 mg231.10 mg
All about Gelato
0 1794
2.4.6 Sodium
3,955.00 mg167.20 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
NA0.45 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
84.35 gNA
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
Improves Nutrition, Keeps feel full
3.1.1 Other General Benefits
Antibiotic effects, Boosts immune system, Strengthens the immune system
Aids in better sleep, Helps to gain weight, Improves Nutrition, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Gives a smoother skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Unknown
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is a probiotic superdrink
No uses found
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Rich in probiotics
Good source of Calcium, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Bloating, Gas
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, accompanied by vomiting, Not Available, Rumbling or gurgling sounds in stomach
4 What is
4.1 What is
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
4.1.1 Color
White
Pale yellow
4.1.2 Flavor
Sour, Thick
Milky, Sweet, Thick
4.1.3 Aroma
Milky
Milky
4.1.4 Vegetarian
4.2 Origin
Indonesia
India
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Buffalo milk
Cardamom, Charoli, Milk, Saffron strands, Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bamboo tube, Banana leaf
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2 days
10- 15 minutes
5.4.2 Cooking Time
NA
40
5.4.3 Aging time
2 days
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
73.00 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Up to 3 days
3- 5 days

Difference between Dadiah and Basundi

Though Dadiah and Basundi, both are Dairy products, there is some prominent difference between Dadiah and Basundi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Dadiah and Basundi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Dadiah vs Basundi facts, dictate the Similarities and Differences between Dadiah and Basundi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.