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Curd snack
Curd snack

Amasi
Amasi



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Curd snack
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Amasi

Curd snack vs Amasi Facts

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Calories

Calories in 1 cup

143.00 Kcal126.00 Kcal
50 1927
👆🏻

Calories

410.00 Kcal64.51 Kcal
0 904
👆🏻

Calories in 1 tbsp

26.00 Kcal31.00 Kcal
2 133
👆🏻

Calories in 1 oz

36.00 Kcal63.00 Kcal
10 717
👆🏻

Calories in 1 slice of

120.00 Kcal82.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

8.05 g3.30 g
0 215
👆🏻

Carbs

29.09 g4.50 g
0 205
👆🏻

Fiber

1.40 g0.00 g
0 10.3
👆🏻

Sugar

24.96 g29.00 g
0 54.08
👆🏻

Fats

29.31 g3.70 g
0.1 175
👆🏻

Fat Content

4 %3 %
0 100
👆🏻

Saturated Fat

16.67 g0.00 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.98 g0.00 g
0 48
👆🏻

Monounsaturated Fat

9.93 g0.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

56.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

0.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.00 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.00 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.00 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.00 mg0.04 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

0.00 µg17.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.00 µg0.27 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU0.80 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.30 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.00 mg0.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

120.00 mg90.00 mg
0 1705
👆🏻

Iron

0.30 mg0.00 mg
0 70
👆🏻

Magnesium

19.00 mg32.00 mg
0 444
👆🏻

Phosphorus

97.00 mg157.00 mg
0 1409
👆🏻

Potassium

189.00 mg470.00 mg
0 1794
👆🏻

Sodium

179.00 mg0.00 mg
0 7022.4
👆🏻

Zinc

0.00 mg0.25 mg
0 7.31
👆🏻

Other

Water

0.00 g80.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Provides energy
Anti-inflammatory, Reduces unwanted fats, Fights diarrhea, Boosts immune system, Improves digestion, Aids absorption of nutrients, Reduces the inflammation, Strengthens the immune system

Other General Benefits

-
Soothing treat in summer, Microbiological safety, Soothes mouth ulcers and candiasis

Hair and Beauty Benefits

Skin Care

-
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Hair Care

-
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Nutritional Importance & Uses

Uses

-
It is a probiotic superdrink

Nutritional Importance

-
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Low fat, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid, Rich in probiotics

Allergy

Allergy Symptoms

-
Bloating, Diarrhea, Gas, Itchy Skin rashes, Nausea, accompanied by vomiting

What is

What is

Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.

Color

-
White

Flavor

-
Sour

Aroma

-
Milky

Vegetarian

Origin

Europe, Middle East
Africa

How to make

Serving Size

100
100

Ingredients

Curd, Sugar
A bit of same from a prior batch, Milk

Fermentation Agent

-
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Things you need

-
Container

Time Duration

Preparation Time

2- 3 hours
10- 12 hours

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F100.00 °F
-20 383
👆🏻

Shelf Life

15 days
2- 3 weeks

Difference between Curd snack and Amasi

Though Curd snack and Amasi, both are Dairy products, there is some prominent difference between Curd snack and Amasi. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Curd snack and Amasi. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Curd snack vs Amasi facts, dictate the similarities and differences between Curd snack and Amasi. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.