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Cream Cheese
Cream Cheese

Skyr
Skyr



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Cream Cheese
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Skyr

Cream Cheese vs Skyr Facts

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1 Calories
1.1 Calories
350.00 Kcal65.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
812.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
35.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
99.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
66.00 KcalNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
6.15 g11.00 g
All about Evaporated Milk
0 215
1.8 Carbs
5.52 g4.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
3.76 g4.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
34.44 g0.20 g
All about Yakult
0.1 175
1.9.1 Fat Content
65 %NA
All about Paneer
1 91
1.9.2 Saturated Fat
2.93 g0.10 g
All about Amasi
0 67
1.9.3 Trans Fat
15.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.22 gNA
All about Paneer
0 48
1.9.5 Monounsaturated Fat
1.29 gNA
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg5.00 mg
Butter
0 325
2.3 Vitamins
2.3.1 Vitamin A
1,111.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.03 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.09 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.06 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
1.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.03 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.86 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.30 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
97.00 mgNA
All about Cocoa Butter
0 1705
2.4.2 Iron
0.11 mgNA
All about Paneer
0 70
2.4.3 Magnesium
9.00 mgNA
All about Gelato
0 444
2.4.4 Phosphorus
107.00 mgNA
All about Gelato
0 1409
2.4.5 Potassium
132.00 mg0.00 mg
All about Gelato
0 1794
2.4.6 Sodium
314.00 mg65.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.50 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
52.62 gNA
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Helps to gain weight, Keeps feel full, Provides energy
Best for weight loss, Enhances growth in children, Keeps feel full, Provides energy, Reduces Osteoporosis
3.1.1 Other General Benefits
Not Available
Presence of calcium, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Shrinks and tightens the pores
Natural moisturizer, Gives a smoother skin, Lightens the skin tone, Provides supple, healthy and glowing skin, Soothes skin irritation
3.2.2 Hair Care
Stimulates hair growth, Strengthens hair roots
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
High Calorie, Rich fat content
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin
3.4 Allergy
3.4.1 Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing
Not Available
4 What is
4.1 What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  • Skyr is a cultured dairy product that is thick and creamy and tangy .
  • Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Creamy, Mild, Sweet
Not Available
4.1.3 Aroma
Fresh, Pleasant
Not Available
4.1.4 Vegetarian
4.2 Origin
United States
Iceland
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries
5.2.1 Fermentation Agent
Mesophilic bacteria
Not Applicable
5.3 Things you need
Bowl, Colander, Large pot, Muslin
2 Bowls, Container
5.4 Time Duration
5.4.1 Preparation Time
2 weeks
24 hours
5.4.2 Cooking Time
30
40
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
40.00 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
3-4 weeks
3-4 weeks

Difference between Cream Cheese and Skyr

Though Cream Cheese and Skyr, both are Dairy products, there is some prominent difference between Cream Cheese and Skyr. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cream Cheese and Skyr. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cream Cheese vs Skyr facts, dictate the Similarities and Differences between Cream Cheese and Skyr. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.