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Cream Cheese vs Creme Anglaise

Cream Cheese
Creme Anglaise
Creme Anglaise vs Cream Cheese


Calories
Calories in 1 cup
812.00 Kcal  
99+
228.00 Kcal  
37
Calories
350.00 Kcal  
33
221.30 Kcal  
99+
Calories in 1 tbsp
35.00 Kcal  
23
59.00 Kcal  
33
Calories in 1 oz
99.00 Kcal  
99+
122.00 Kcal  
99+
Calories in 1 slice of
66.00 Kcal  
16
195.00 Kcal  
99+
Serving size
100  
100  
Proteins
6.15 g  
99+
2.60 g  
99+
Carbs
5.52 g  
99+
12.80 g  
30
Fiber
0.00 g  
16
0.00 g  
16
Sugar
3.76 g  
35
11.40 g  
99+
Fats
34.44 g  
99+
17.60 g  
99+
Fat Content
65 %  
38
18 %  
16
Saturated Fat
2.93 g  
31
10.20 g  
99+
Trans Fat
15.00 g  
17
0.10 g  
2
Polyunsaturated Fat
0.22 g  
99+
1.00 g  
21
Monounsaturated Fat
1.29 g  
99+
5.50 g  
99+
Nutrition
Serving Size
100  
100  
Cholesterol
0.00 mg  
99+
190.90 mg  
3
Vitamins
  
  
Vitamin A
1,111.00 IU  
7
149.00 IU  
99+
Vitamin B1 (Thiamin)
0.00 mg  
99+
0.03 mg  
31
Vitamin B2 (Riboflavin)
0.03 mg  
99+
0.10 mg  
99+
Vitamin B3 (Niacin)
0.09 mg  
99+
0.02 mg  
99+
Vitamin B6 (Pyridoxine)
0.06 mg  
35
0.04 mg  
99+
Vitamin B9 (Folic acid, Folate)
1.00 µg  
99+
8.80 µg  
32
Vitamin B12 (Cobalamin)
0.03 µg  
99+
0.12 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
0.24 mg  
35
Vitamin D
0.00 IU  
99+
48.60 IU  
9
Vitamin D (D2+D3)
0.00 µg  
19
0.20 µg  
16
Vitamin E (Alpha- Tocopherol)
0.86 mg  
13
0.29 mg  
28
Vitamin K (Phylloquinone)
0.30 µg  
29
0.10 µg  
32
Minerals
  
  
Calcium
97.00 mg  
99+
44.00 mg  
99+
Iron
0.11 mg  
99+
0.25 mg  
99+
Magnesium
9.00 mg  
99+
2.70 mg  
99+
Phosphorus
107.00 mg  
99+
68.00 mg  
99+
Potassium
132.00 mg  
99+
45.20 mg  
99+
Sodium
314.00 mg  
33
20.60 mg  
99+
Zinc
0.50 mg  
99+
0.25 mg  
99+
Other
  
  
Water
52.62 g  
70.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Helps to gain weight, Keeps feel full, Provides energy  
Absorps of Calcium & Vitamin B  
Other General Benefits
-  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Shrinks and tightens the pores  
-  
Hair Care
Stimulates hair growth, Strengthens hair roots  
-  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
High Calorie, Rich fat content  
Good source of calories, Good source of protein, Contains good amount of Vitamins  
Allergy
  
  
Allergy Symptoms
Anaphylaxis, Cramps, Diarrhea, Hives, Itchy Skin rashes, Labored breathing, Nasal congestion, Oral swelling, Vomiting, Wheezing  
-  
What is
What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.  
Dairy Product  
Color
White  
-  
Flavor
Creamy, Mild, Sweet  
-  
Aroma
Fresh, Pleasant  
-  
Vegetarian
Yes  
No  
Origin
United States  
France  
How to make
Serving Size
100  
100  
Ingredients
Calcium Chloride, Cow milk, Kosher salt, Liquid Rennet, Mesophilic starter culture, Pasteurized Heavy Cream  
Milk, Sugar, Vanilla extract, Yolk  
Fermentation Agent
Mesophilic bacteria  
-  
Things you need
Bowl, Colander, Large pot, Muslin  
Sauce pan, Stirrer  
Time Duration
  
  
Preparation Time
2 weeks  
5- 10 minutes  
Cooking Time
30  
15  
Aging time
-  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F  
18
39.20 °F  
19
Shelf Life
3-4 weeks  
2 days  
Calories >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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