Caramel

Urda

Caramel vs Urda Facts

Caramel

Urda

Add ⊕

Calories

Calories in 1 cup

-84.00 Kcal

50 1927

👆🏻

Calories

458.00 Kcal136.00 Kcal

0 904

👆🏻

Calories in 1 tbsp

51.00 Kcal30.00 Kcal

2 133

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Calories in 1 oz

-80.00 Kcal

10 717

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Calories in 1 slice of

53.00 Kcal240.00 Kcal

12.2 899

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Serving size

100

Proteins

3.82 g18.00 g

0 215

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Carbs

67.56 g6.00 g

0 205

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Fiber

2.80 g0.00 g

0 10.3

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Sugar

54.08 g6.00 g

0 54.08

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Fats

20.42 g4.00 g

0.1 175

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Fat Content

0 100

👆🏻

Saturated Fat

13.80 g0.00 g

0 67

👆🏻

Trans Fat

0.27 g0.00 g

0 162

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Polyunsaturated Fat

1.00 g0.30 g

0 48

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Monounsaturated Fat

0.25 g1.30 g

0 32.9

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Nutrition

Serving Size

100

Cholesterol

17.00 mg31.00 mg

0 325

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Vitamins

Vitamin A

246.00 IU384.00 IU

0 2499

👆🏻

Vitamin B1 (Thiamin)

3.50 mg0.02 mg

0 3.5

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Vitamin B2 (Riboflavin)

0.25 mg0.19 mg

0 2.017

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Vitamin B3 (Niacin)

3.80 mg0.08 mg

0 13.112

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Vitamin B6 (Pyridoxine)

1.50 mg0.02 mg

-0.026 1.5

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Vitamin B9 (Folic acid, Folate)

2.50 µg13.00 µg

0 87

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Vitamin B12 (Cobalamin)

0.35 µg0.29 µg

0 4.03

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Vitamin C (Ascorbic acid)

0.40 mg0.00 mg

0 7.7

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Vitamin D

0.25 IU6.00 IU

0 301

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Vitamin D (D2+D3)

2.50 µg0.10 µg

0 7.5

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Vitamin E (Alpha- Tocopherol)

0.25 mg0.07 mg

0 24.21

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Vitamin K (Phylloquinone)

4.25 µg0.70 µg

0 30.3

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Minerals

Calcium

83.00 mg272.00 mg

0 1705

👆🏻

Iron

1.20 mg0.44 mg

0 70

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Magnesium

3.25 mg15.00 mg

0 444

👆🏻

Phosphorus

2.50 mg183.00 mg

0 1409

👆🏻

Potassium

0.25 mg125.00 mg

0 1794

👆🏻

Sodium

246.00 mg99.00 mg

0 7022.4

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Zinc

0.25 mg1.34 mg

0 7.31

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Other

Water

6.99 g74.41 g

0 221

👆🏻

Caffeine

0.00 g0.00 g

0 0

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Benefits

Health Benefits

Absorps of Calcium & Vitamin B

Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Improves digestion, Improves Nutrition

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Provides supple, healthy and glowing skin, Reduces blemishes and dark circles

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Results in shiny hair

Nutritional Importance & Uses

Uses

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing

What is

Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.

It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.

Color

Flavor

Milky, Sweet

Aroma

Fresh

Vegetarian

✔ ✘

Origin

American

Israel

How to make

Serving Size

100

Ingredients

Milk, Sugar

Whey of sheep, goat or cow milk

Fermentation Agent

Things you need

2 Bowls, Sauce pan, Stirrer

Container

Time Duration

Preparation Time

15- 20 minutes

1 hour

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

99.00 °F41.00 °F

-20 383

👆🏻

Shelf Life

2- 3 weeks

Difference between Caramel and Urda

Though Caramel and Urda, both are Dairy products, there is some prominent difference between Caramel and Urda. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Caramel and Urda. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Caramel vs Urda facts, dictate the similarities and differences between Caramel and Urda. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.