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Brick Cheese
Brick Cheese
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Creme Anglaise
Creme Anglaise
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Brick Cheese
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Creme Anglaise

Brick Cheese vs Creme Anglaise
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1 Calories
1.1 Calories
Semifreddo Facts
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371.00 Kcal
Rank: 23 (Overall)▶
221.30 Kcal
Rank: 48 (Overall)▶
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Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
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Not Available
Rank: N/A (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
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Not Available
Rank: N/A (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
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Not Available
Rank: N/A (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
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Not Available
Rank: N/A (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
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23.24 g
Rank: 20 (Overall)▶
2.60 g
Rank: 79 (Overall)▶
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Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
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2.79 g
Rank: 69 (Overall)▶
12.80 g
Rank: 30 (Overall)▶
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Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
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0.00 g
Rank: 15 (Overall)▶
0.00 g
Rank: 15 (Overall)▶
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Milk Facts
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1.8.2 Sugar
Caramel Facts
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0.51 g
Rank: 10 (Overall)▶
11.40 g
Rank: 60 (Overall)▶
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Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
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29.68 g
Rank: 72 (Overall)▶
17.60 g
Rank: 50 (Overall)▶
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Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
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46 %
Rank: 16 (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
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24.77 g
Rank: 82 (Overall)▶
10.20 g
Rank: 47 (Overall)▶
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Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
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124.00 g
Rank: 15 (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
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1.04 g
Rank: 19 (Overall)▶
1.00 g
Rank: 20 (Overall)▶
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Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
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11.35 g
Rank: 11 (Overall)▶
5.50 g
Rank: 42 (Overall)▶
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Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
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0.00 mg
Rank: 64 (Overall)▶
190.90 mg
Rank: 3 (Overall)▶
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Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
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1,080.00 IU
Rank: 9 (Overall)▶
149.00 IU
Rank: 57 (Overall)▶
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Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
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0.01 mg
Rank: 40 (Overall)▶
0.03 mg
Rank: 31 (Overall)▶
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Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
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0.35 mg
Rank: 22 (Overall)▶
0.10 mg
Rank: 63 (Overall)▶
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Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
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0.12 mg
Rank: 32 (Overall)▶
0.02 mg
Rank: 59 (Overall)▶
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Cocoa Butter Facts
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2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
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0.07 mg
Rank: 27 (Overall)▶
0.04 mg
Rank: 43 (Overall)▶
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Whipped cream Facts
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2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
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20.00 µg
Rank: 16 (Overall)▶
8.80 µg
Rank: 27 (Overall)▶
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Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
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1.26 µg
Rank: 16 (Overall)▶
0.12 µg
Rank: 54 (Overall)▶
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Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
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0.00 mg
Rank: 29 (Overall)▶
0.24 mg
Rank: 26 (Overall)▶
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Milk Facts
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2.3.9 Vitamin D
Processed Chees..
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22.00 IU
Rank: 20 (Overall)▶
48.60 IU
Rank: 8 (Overall)▶
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Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
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0.50 µg
Rank: 12 (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
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0.26 mg
Rank: 23 (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
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2.50 µg
Rank: 11 (Overall)▶
Not Available
Rank: N/A (Overall)▶
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Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
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674.00 mg
Rank: 16 (Overall)▶
44.00 mg
Rank: 83 (Overall)▶
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Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
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0.43 mg
Rank: 29 (Overall)▶
0.25 mg
Rank: 40 (Overall)▶
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Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
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24.00 mg
Rank: 20 (Overall)▶
2.70 mg
Rank: 50 (Overall)▶
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Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
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451.00 mg
Rank: 19 (Overall)▶
68.00 mg
Rank: 62 (Overall)▶
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Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
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136.00 mg
Rank: 48 (Overall)▶
45.20 mg
Rank: 74 (Overall)▶
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Gelato Facts
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2.4.6 Sodium
Doogh Facts
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560.00 mg
Rank: 26 (Overall)▶
20.60 mg
Rank: 78 (Overall)▶
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Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
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2.60 mg
Rank: 21 (Overall)▶
0.25 mg
Rank: 59 (Overall)▶
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Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
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41.11 g
Rank: 56 (Overall)▶
Not Available
Rank: 100 (Overall)▶
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Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
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0.00 g
Rank: N/A (Overall)▶
0.00 g
Rank: N/A (Overall)▶
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Milk Facts
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3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
NA
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Good source of calories, Good source of protein, Contains good amount of Vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Not Available
4 What is
4.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Dairy Product
4.1.1 Color
Ivory
Not Available
4.1.2 Flavor
Mild, Nutty, Sweet, Tangy
Not Available
4.1.3 Aroma
Sour smell, Rich
Not Available
4.1.4 Vegetarian
✔ ✘
57% Types of Cheese Dairy Products have it !
✔ ✘
62% High Calorie Dairy Products Dairy Products have it !
4.2 Origin
Wisconsin, US
France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Milk, Sugar, Vanilla extract, Yolk
5.2.1 Fermentation Agent
Brevibacterium linens
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
5- 10 minutes
5.4.2 Cooking Time
25
15
5.4.3 Aging time
7- 10 days
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
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50.00 °F
Rank: 14 (Overall)▶
39.20 °F
Rank: 19 (Overall)▶
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Frozen Yogurt Facts
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5.5.2 Shelf Life
1- 2 Weeks
2 days

Comparison of Brick Cheese and Creme Anglaise

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Brick Cheese and Creme Anglaise, helps you to choose among them. Brick Cheese vs Creme Anglaise, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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