Curd

Kaymak

Curd vs Kaymak

Curd

Kaymak

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1 kalori

1.1 Kalori ing 1 tuwung

206.00 Kcalora Sumadhiya

70 1628

1.2 kalori

98.00 Kcal585.00 Kcal

0 904

1.3 Kalori 1 tbsp

14.00 Kcalora Sumadhiya

8 102

1.4 Kalori ing 1 oz

28.00 Kcalora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora ditrapakeora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

11.12 g0.96 g

0 215

1.8 karbohidrat

3.38 g3.31 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

2.67 g0.39 g

0 54.08

1.9 lemak

4.30 g63.10 g

0.1 175

1.9.1 Content lemak

ora Sumadhiya60 %

1 91

1.9.2 jenuh Lemak

1.72 g37.66 g

0 67

1.9.3 Trans Lemak

0.00 gora Sumadhiya

0 162

1.9.4 asam lemak

0.12 g1.45 g

0 48

1.9.5 monounsaturated lemak

0.78 g16.51 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

17.00 mg54.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

140.00 IU691.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.03 mg0.01 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.16 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.10 mgora Sumadhiya

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.05 mg0.01 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

12.00 μg10.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.43 μg0.41 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mgora Sumadhiya

0 7.7

2.3.9 vitamin D

3.00 IU25.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.10 μg0.60 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.08 mg2.36 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 μg11.20 μg

0 30.3

2.4 Minerals

2.4.1 calcium

83.00 mg45.00 mg

0 1705

2.4.2 Iron

0.07 mg0.14 mg

0 70

2.4.3 Magnesium

8.00 mg6.00 mg

0 444

2.4.4 fosfor

159.00 mg70.00 mg

0 1409

2.4.5 kalium

104.00 mg91.00 mg

0 1794

2.4.6 sodium

364.00 mg19.00 mg

0 7022.4

2.4.7 seng

0.40 mg2.93 mg

0 7.31

2.5 liyane

2.5.1 Water

79.79 g32.40 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi

Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining

3.1.1 Wuku Umum liyane

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

moisturizer Natural, Ngruwat garis nggoleki lan kisut

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

Stimulates wutah rambute, Nyuda rambute tiba

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

3.4 alergi

3.4.1 Gejala alergi

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke

4 apa

4.1 apa

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

4.1.1 warna

putih

4.1.2 roso

ora nguntungke

ono krime, milky

4.1.3 Aroma

Fresh, mambu ora nguntungke

milky

4.1.4 vegetarian

4.2 asal

Unknown

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan