Carane nggawe Curd lan Kaymak

Curd

Kaymak

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu, yogurt

susu homogenized, ngalahake krim

1.2.1 fermentasi Agent

Lactococcus Bulgaricus, Streptococcus thermophilus

Not Applicable

1.3 Iku sampeyan kudu

pot gedhe, stirrer

wadhah, pot gedhe, pyrex sajian, telusur cethek

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

24 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora ditrapake

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

5- 7 days

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