Carane nggawe Roquefort Cheese lan Kaymak

Roquefort Cheese

Kaymak

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

rennet, uyah segara, susu wedhus

susu homogenized, ngalahake krim

1.2.1 fermentasi Agent

Pencillium roqueforti

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik

wadhah, pot gedhe, pyrex sajian, telusur cethek

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

24 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

3 minggu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

5- 7 days

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