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Fermented Dairy products
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Types of Yogurt
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Carane nggawe Paneer lan Lassi
f
Paneer
Lassi
Carane nggawe Lassi lan Paneer
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
Sawetara irungnya saka jus lemon, susu, Salt, cukà
1 1/4 cangkir gula, susu, yogurt
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer
cardamom, jar kaca, stirrer
wektu Duration
Wektu Preparation
30- 40 menit
10- 15 menit
Wektu Cooking
15
NA
tuwa wektu
ora ditrapake
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
99.00 ° F
5
45.00 ° F
16
beting Life
5- 7 days
3- 5 days
Kabeh >>
<< apa
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