Carane nggawe Cream Cheese lan Kaymak

Cream Cheese

Kaymak

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy

susu homogenized, ngalahake krim

1.2.1 fermentasi Agent

Mesophilic bacteria

Not Applicable

1.3 Iku sampeyan kudu

Bowl, colander, pot gedhe, muslin

wadhah, pot gedhe, pyrex sajian, telusur cethek

1.4 wektu Duration

1.4.1 Wektu Preparation

2 minggu

24 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

40.00 ° F

Rank: 18 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

3-4 minggu

5- 7 days

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