Carane nggawe Cream Cheese lan Buttermilk

Cream Cheese

Buttermilk

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy

A jiwit saka Salt, curd, susu, yogurt

1.2.1 fermentasi Agent

Mesophilic bacteria

Lactococcus Lactis

1.3 Iku sampeyan kudu

Bowl, colander, pot gedhe, muslin

stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

2 minggu

15 20 menit

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

40.00 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

7- 10 days

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