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Cream Cheese
Cream Cheese

Brick Cheese
Brick Cheese



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Cream Cheese
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Brick Cheese

Carane nggawe Cream Cheese lan Brick Cheese

Carane nggawe

Bantu Size

100
100

Úa

calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt

fermentasi Agent

Mesophilic bacteria
Brevibacterium linens

Iku sampeyan kudu

Bowl, colander, pot gedhe, muslin
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik

wektu Duration

Wektu Preparation

2 minggu
2- 3 jam

Wektu Cooking

30
25

tuwa wektu

-
7- 10 days

Panyimpenan lan Beting Life

Pendingin suhu

40.00 ° F50.00 ° F
-20 383
👆🏻

beting Life

3-4 minggu
1- 2 minggu