Úa
budaya MM100, rennet, susu Unpasteurized cow kang
5-6 Eggs, Brown Sugar, buttermilk, Cinnamon kelet, susu lemak Full
fermentasi Agent
Mold Penicillium camemberti, Mold Penicillium candidum
Not Applicable
Iku sampeyan kudu
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
pot gedhe
Wektu Preparation
18 jam lan 3-4 minggu saka tuwa
15 20 menit
tuwa wektu
7- 10 days
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
5- 7 days
2- 3 minggu