1 Carane nggawe
1.1 Bantu Size
1.2 Úa
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
A jiwit saka Salt, curd, susu, yogurt
1.2.1 fermentasi Agent
Brevibacterium linens
Lactococcus Lactis
1.3 Iku sampeyan kudu
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
50.00 ° F39.20 ° F
-20
383
1.5.2 beting Life