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Blue Cheese
Blue Cheese

Kumis
Kumis



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Blue Cheese
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Kumis

Carane nggawe Blue Cheese lan Kumis

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1 Carane nggawe
1.1 Bantu Size
100
200
1.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
susu kuda betina, susu, Whey saka wedhus, wedhus utawa susu sapi
1.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Not Applicable
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
wadhah
1.4 wektu Duration
1.4.1 Wektu Preparation
15 20 menit
3 kanggo 5 days
1.4.2 Wektu Cooking
20
sawetara jam
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F55.00 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
3-4 minggu
Unknown