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Fermented Dairy products
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Mursik fakta
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Yogurt
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Creme Fraiche
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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
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Yogurt
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Creme Fraiche
Apa Yogurt lan Creme Fraiche
Yogurt
Creme Fraiche
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
Creme Fraiche
1.1.1 warna
putih
putih
1.1.2 roso
ono krime
ora nguntungke
1.1.3 Aroma
Fresh
Fresh
1.1.4 vegetarian
Ora
Ya
1.2 asal
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
France
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