Apa Roquefort Cheese lan Butter Fat

Roquefort Cheese

Butter Fat

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1 apa

1.1 apa

Roquefort punika Blue keju Perancis, digawe saka susu wedhus.

Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%

1.1.1 warna

Blue

ora Sumadhiya

1.1.2 roso

salty, Sharp, tangy

ora Sumadhiya

1.1.3 Aroma

mambu ora nguntungke, kuwat

ora Sumadhiya

1.1.4 vegetarian

Ora

1.2 asal

France

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