apa
warna
roso
Aroma
vegetarian
asal
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Provolone Keju iku sawijining keju Italia digawe saka susu sapi kang.
buttery, Mild, Sharp, Spicy, manis, tangy