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Diet Biasa Kula


Kabeh babagan Mozzarella Cheese



kalori

Kalori ing 1 tuwung
336.00 Kcal 51

kalori
300.00 Kcal 40

Kalori 1 tbsp
78.00 Kcal 42

Kalori ing 1 oz
85.00 Kcal 39

Kalori ing 1 irisan
85.00 Kcal 21

Bantu ukuran
100

protein
22.17 g 23

karbohidrat
2.19 g 76

serat
0.00 g 16

Sugar
1.03 g 17

lemak
22.35 g 56

Content lemak
22 % 19

jenuh Lemak
13.15 g 54

Trans Lemak
0.10 g 2

asam lemak
0.77 g 36

monounsaturated lemak
6.57 g 41

Nutrition

Bantu Size
100

kolesterol
2.50 mg 61

vitamins

vitamin A
676.00 IU 27

Vitamin B1 (thiamin)
0.03 mg 27

Vitamin B2 (riboflavin)
0.28 mg 30

Vitamin B3 (niacin)
0.10 mg 47

Vitamin B6 (Pyridoxine)
0.04 mg 49

Vitamin B9 (folic asam, folat | folat)
7.00 μg 35

Vitamin B12 (Cobalamin)
2.28 μg 6

Vitamin C (asam Ascorbic)
0.00 mg 38

vitamin D
16.00 IU 28

Vitamin D (D2 + D3)
0.40 μg 14

Vitamin E (Alpha- tocopherol)
0.19 mg 37

Vitamin K (Phylloquinone)
2.30 μg 15

Minerals

calcium
505.00 mg 23

Iron
0.44 mg 29

Magnesium
20.00 mg 27

fosfor
354.00 mg 26

kalium
76.00 mg 71

sodium
627.00 mg 22

seng
2.92 mg 18

liyane

Water
0.25 g 93

kafein
0.00 g

Wuku

Kesehatan keuntungan
efek Antioxidative, Nyuda meksa getih, nyuda kolesterol, Controls Diabetes, panyerepan saka calcium & Vitamin B, Nglindhungi marang Asam urat, Cancer ngalangi

Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

Wuku rambute lan Beauty

Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

Pentinge nutrisi lan migunakake

ulah
-

Pentinge nutrisi
sumber apik kalori, apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, Sugih ing vitamin D

alergi

Gejala alergi
weteng pain, anafilaksis, Watuk, diare, hives, irung runny utawa stuffy, mutahke, wheezing

apa

apa
keju Mozzarella, karo keju alus koma, dhuwur ing Kelembapan isi digawé saka susu kebo Italia dening cara pasta filata.

warna
putih

roso
milky

Aroma
Fresh, milky

vegetarian
Ya

asal
Italia

Carane nggawe

Bantu Size
100

Úa
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water

fermentasi Agent
-

Iku sampeyan kudu
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer

wektu Duration

Wektu Preparation
2- 3 jam

Wektu Cooking
20

tuwa wektu
-

Panyimpenan lan Beting Life

Pendingin suhu
99.00 ° F 5

beting Life
5- 7 days

Summary >>
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Types of Cheese

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Types of Cheese


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