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Whole Milk
Whole Milk

Cacik
Cacik



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Whole Milk
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Cacik

Whole Milk vs Cacik

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Calories

Calories in 1 cup

149.00 Kcal150.00 Kcal
50 1927
👆🏻

Calories

61.00 Kcal47.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

9.00 Kcal14.00 Kcal
2 133
👆🏻

Calories in 1 oz

18.00 Kcal14.00 Kcal
10 717
👆🏻

Calories in 1 slice of

61.00 Kcal78.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.15 g2.00 g
0 215
👆🏻

Carbs

4.80 g14.94 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

5.05 g9.78 g
0 54.08
👆🏻

Fats

3.25 g4.95 g
0.1 175
👆🏻

Fat Content

4 %10 %
0 100
👆🏻

Saturated Fat

1.87 g1.40 g
0 67
👆🏻

Trans Fat

2.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.20 g0.52 g
0 48
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Monounsaturated Fat

0.81 g2.83 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

10.00 mg5.00 mg
0 325
👆🏻

Vitamins

Vitamin A

162.00 IU33.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.05 mg0.07 mg
0 3.5
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Vitamin B2 (Riboflavin)

0.17 mg0.24 mg
0 2.017
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Vitamin B3 (Niacin)

0.09 mg0.25 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.04 mg0.03 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

5.00 µg4.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.45 µg0.44 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg3.00 mg
0 7.7
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Vitamin D

51.00 IU29.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

1.30 µg0.70 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.07 mg0.08 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.30 µg0.00 µg
0 30.3
👆🏻

Minerals

Calcium

113.00 mg157.00 mg
0 1705
👆🏻

Iron

0.03 mg1.00 mg
0 70
👆🏻

Magnesium

10.00 mg0.00 mg
0 444
👆🏻

Phosphorus

84.00 mg126.00 mg
0 1409
👆🏻

Potassium

132.00 mg108.00 mg
0 1794
👆🏻

Sodium

43.00 mg347.00 mg
0 7022.4
👆🏻

Zinc

0.37 mg1.00 mg
0 7.31
👆🏻

Other

Water

88.13 g89.02 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
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Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Aids in gut easing, gastrointestinal problems and digestion

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Yogurt is rich in Calcium, Phosphorus and Vitamin B

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Applying it to the skin can help ease the pain of sunburn

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Excellent hair conditioner

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Rich in Phosphorus

Allergy

Allergy Symptoms

-
-

What is

What is

Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.
  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.

Color

-
-

Flavor

-
Sour

Aroma

-
Fresh, Sour smell

Vegetarian

Origin

East European countries- Bulgaria, Czech Republic, Ukraine
Turkey

How to make

Serving Size

100
100

Ingredients

Whole milk
1 tbsp olive oil, 3 cloves garlic, 3 cucumbers, Mint, Yogurt

Fermentation Agent

-
-

Things you need

Pan, Spatula
Bowl

Time Duration

Preparation Time

15- 20 minutes
15- 20 minutes

Cooking Time

20
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

99.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
1 day

Comparison of Whole Milk and Cacik

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whole Milk and Cacik, helps you to choose among them. Whole Milk vs Cacik, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.