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Whipped cream
Whipped cream

Soured Milk
Soured Milk



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Whipped cream
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Soured Milk

Whipped cream vs Soured Milk

Calories

Calories in 1 cup

154.00 Kcal122.00 Kcal
50 1927
👆🏻

Calories

257.00 Kcal55.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

8.00 Kcal13.00 Kcal
2 133
👆🏻

Calories in 1 oz

73.00 Kcal27.00 Kcal
10 717
👆🏻

Calories in 1 slice of

52.00 Kcal31.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

3.20 g3.00 g
0 215
👆🏻

Carbs

12.00 g4.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

8.00 g4.70 g
0 54.08
👆🏻

Fats

22.00 g4.80 g
0.1 175
👆🏻

Fat Content

30 %2 %
0 100
👆🏻

Saturated Fat

14.00 g3.10 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.80 g0.00 g
0 48
👆🏻

Monounsaturated Fat

6.00 g0.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

76.00 mg19.00 mg
0 325
👆🏻

Vitamins

Vitamin A

1,470.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.11 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.04 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

-0.03 mg0.04 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

4.00 µg15.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.18 µg0.27 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.60 mg0.00 mg
0 7.7
👆🏻

Vitamin D

28.00 IU0.80 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.70 µg0.20 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

1.60 mg0.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

3.20 µg0.40 µg
0 30.3
👆🏻

Minerals

Calcium

65.00 mg116.00 mg
0 1705
👆🏻

Iron

0.03 mg0.04 mg
0 70
👆🏻

Magnesium

7.00 mg12.00 mg
0 444
👆🏻

Phosphorus

62.00 mg91.00 mg
0 1409
👆🏻

Potassium

75.00 mg162.00 mg
0 1794
👆🏻

Sodium

38.00 mg100.00 mg
0 7022.4
👆🏻

Zinc

0.23 mg0.44 mg
0 7.31
👆🏻

Other

Water

57.71 g88.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

-
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Other General Benefits

-
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Gives a smoother skin
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

Hair Care

-
Excellent hair conditioner

Nutritional Importance & Uses

Uses

-
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

Nutritional Importance

-
Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

-
-

What is

What is

Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

Origin

Europe
Africa

How to make

Serving Size

100
100

Ingredients

½ cup Sugar, 1 cup of Heavy Cream
Lemon, Milk, Vinegar

Fermentation Agent

-
-

Things you need

Bowl, Blender
Container

Time Duration

Preparation Time

10- 15 minutes
5 minutes

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

40.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

3 days
-

Comparison of Whipped cream and Soured Milk

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whipped cream and Soured Milk, helps you to choose among them. Whipped cream vs Soured Milk, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.